Our Tamarama Kitchen Cook Book


POS-147945
$79

Nearly Gone

More Info
Our Tamara Kitchen will take you into the magical beachside suburb of Sydney’s Tamarama, where creating healthy, wholesome and delicious food is made easy. Reflecting her Chinese and Australian heritage, Joanna Coopers food philosophy is one of balance and harmony, using whole, natural ingredients that will nurture your soul and strengthen your body.

• Our Tamarama Kitchen by Joanna Cooper featuring Australian and Chinese fusion dishes.
• Photographed and designed by Vanessa Rowe
• Hard cover with 260 pages
• 60 recipes
• 21.3W x 25H (measured in cm)

New Zealand flat rate of $5

Free — on orders of $100 and over.

Australia flat rate of $5

Free — on orders of $100 and over.

Rest of the world flat rate of $40

Free — on orders of $300 and over.

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